IS 11374-1985
Method for determination of monocrotophos residues in food

Standard No.

IS 11374-1985

Release Date

1986

Published By

IN-BIS

Latest

IS 11374-1985

Scope

1.1 This standard prescribes gas chromatographic method (GLC ) for the determination of monocrotophos (3-hydroxy-JV-methylcoroton amide dimethyl phosphate ) residues in foods. 1.1.1 The minimum limit of determination of monocrotophos residue is 0.02 ng/g(0.02ppm).

IS 11374-1985 history

• 1986 IS 11374-1985 Method for determination of monocrotophos residues in food