This International Standard specifies a polarimetnc method for the determination of sucrose in sweetened condensed milk.
The method is applicable to sweetened condensed milk of normal composition prepared from whole, partially skimmed or skimmed milk and sucrose only and containing no altered sucrose.
IS 11764-1986 history
1987IS 11764-1986 Method for determination of sucrose content in condensed milk by optical polarimetry