ISO 660:1996/Amd 1:2003
Animal and vegetable fats and oils - Determination of acid value and acidity; Amendment 1: Precision data for virgin olive oil; Amendment 1

Standard No.

ISO 660:1996/Amd 1:2003

Release Date

2003

Published By

International Organization for Standardization (ISO)

Status

Withdraw

Replace By

ISO 660:2009

Latest

ISO 660:2020

Scope

This is Amendment 1 to ISO 660-1996 (Animal and vegetable fats and oils — Determination of acid value and acidity AMENDMENT 1: Precision data for virgin olive oil )

ISO 660:1996/Amd 1:2003 history

• 2020 ISO 660:2020 Animal and vegetable fats and oils — Determination of acid value and acidity
• 2009 ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
• 2003 ISO 660:1996/Amd 1:2003 Animal and vegetable fats and oils - Determination of acid value and acidity; Amendment 1: Precision data for virgin olive oil; Amendment 1
• 1996 ISO 660:1996 Animal and vegetable fats and oils - Determination of acid value and acidity
• 1983 ISO 660:1983 Animal and vegetable fats and oils; Determination of acid value and of acidity