DIN 10480:2002
Determination of the total fat content in butter and fat spreads - Extraction method using supercritical carbon dioxide

Standard No.
DIN 10480:2002
Release Date
2002
Published By
German Institute for Standardization
Latest
DIN 10480:2002
Replace
DIN 10480:2001
Scope
This standard specifies a direct method for the determination of the fat content in butter and fat spreads by means of supercritical fluid extraction (SFE) with carbon dioxide.

DIN 10480:2002 history

  • 2002 DIN 10480:2002 Determination of the total fat content in butter and fat spreads - Extraction method using supercritical carbon dioxide
  • 0000 DIN 10480:2001
Determination of the total fat content in butter and fat spreads - Extraction method using supercritical carbon dioxide



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