NY/T 1502-2007
Determination of total capsaicinoid in the biopesticide (English Version)

Standard No.
NY/T 1502-2007
Language
Chinese, Available in English version
Release Date
2007
Published By
Professional Standard - Agriculture
Latest
NY/T 1502-2007
Scope
This standard specifies the spectrophotometric method for the determination of the total amount of capsaicin in biological pesticides. This standard is applicable to the determination of capsaicin in biopesticides produced from peppers and compound pesticides (excluding other amide compounds). The linear range of this standard method is 1mg/L~16mg/L. The detection limit of this standard method is 0.5mg/L.

NY/T 1502-2007 history

  • 2007 NY/T 1502-2007 Determination of total capsaicinoid in the biopesticide
Determination of total capsaicinoid in the biopesticide



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