This standard specifies the enzyme-linked immunoassay method for medroxyprogesterone acetate residues in foods of animal origin. This standard is applicable to the screening and detection of medroxyprogesterone acetate residues in meat products such as pork, beef, chicken, and mutton, and aquatic products such as fish and shrimp.
SN/T 1959-2007 Referenced Document
GB/T 6682 Water for analytical laboratory use.Specification and test methods*, 2008-05-15 Update
SN/T 1959-2007 history
2007SN/T 1959-2007 Determination of medroxyprogesterone acetate residue in animal origin food.Enzyme linked immunosorbent assay method