SN/T 1940-2007
Determination ofochratoxin A in foods for import and export (English Version)

Standard No.
SN/T 1940-2007
Language
Chinese, Available in English version
Release Date
2007
Published By
Professional Standard - Commodity Inspection
Latest
SN/T 1940-2007
Replace By
GB 5009.96-2016
Scope
This standard specifies methods for the determination of spermatoxin A in food by immunoaffinity column chromatography, high performance liquid chromatography and fluorescence photometry. This standard arbitration method is applicable to the determination of ochratoxin A in wheat, barley, corn, wine, rice wine, beer, raisins, peppercorns/powder. This standard rapid method is suitable for the determination of spermatoxin A in wheat, barley, corn, white wine, rice wine, beer, raisins, and white peppercorns/powder.

SN/T 1940-2007 Referenced Document

  • GB/T 18979 Determination aflatoxins content in food--Cleanup by immunoaffinity chromatogaphy and determination by high-performance liquid chromatigraphy and fluorometer
  • GB/T 6682 Water for analytical laboratory use.Specification and test methods*2008-05-15 Update
  • SN/T 0800.1 Inspection of cereals, oils and feedstuffs for import and export.Methods of sampling and preparation of samples*2016-03-09 Update
  • SN/T 0961 Method for the inspection of raisins for import and export

SN/T 1940-2007 history

  • 2007 SN/T 1940-2007 Determination ofochratoxin A in foods for import and export

SN/T 1940-2007 Determination ofochratoxin A in foods for import and export was changed to GB 5009.96-2016 Determination of Ochratoxin A in National Food Safety Standard Food.

Determination ofochratoxin A in foods for import and export



Copyright ©2024 All Rights Reserved