This standard specifies a method for the determination of streptomycin and dihydrostreptomycin residues in bee products by liquid chromatography-tandem mass spectrometry. This standard is applicable to the detection of streptomycin and dihydrostreptomycin residues in honey, royal jelly and royal jelly freeze-dried powder.
SN/T 1925-2007 history
2007SN/T 1925-2007 Determination of streptomycin and dihydrosteptomycin residues in bee products for import and export.LC-MS/MS