SN/T 1864-2007
Determination of chloramphenicol residue in animal-derived food for import and export.LC-MS/MS method (English Version)

Standard No.

SN/T 1864-2007

Language

Chinese, Available in English version

Release Date

2007

Published By

Professional Standard - Commodity Inspection

Latest

SN/T 1864-2007

Scope

This standard specifies a method for the determination of chloramphenicol residues in foods of animal origin using liquid chromatography-tandem mass spectrometry. This standard is applicable to the detection of chloramphenicol residues in shrimp, fish, poultry meat, casings and honey.

SN/T 1864-2007 history

• 2007 SN/T 1864-2007 Determination of chloramphenicol residue in animal-derived food for import and export.LC-MS/MS method