SN/T 1859-2007
Determination of patulin and 5-hydroxymethylfurfural in beverage.LC-MS and GC-MS method (English Version)

Standard No.
SN/T 1859-2007
Language
Chinese, Available in English version
Release Date
2007
Published By
Professional Standard - Commodity Inspection
Latest
SN/T 1859-2007
Replace By
GB 5009.185-2016
Scope
This standard specifies the determination and confirmation methods of patulin and 5-hydroxymethylfurfural in beverages by liquid chromatography-mass spectrometry, gas chromatography-mass spectrometry and gas chromatography-mass spectrometry. This standard is applicable to the determination and confirmation of patulin and 5-hydroxymethylfurfural in apple juice.

SN/T 1859-2007 history

  • 2007 SN/T 1859-2007 Determination of patulin and 5-hydroxymethylfurfural in beverage.LC-MS and GC-MS method

SN/T 1859-2007 Determination of patulin and 5-hydroxymethylfurfural in beverage.LC-MS and GC-MS method was changed to GB 5009.185-2016 Determination of patulin in national food safety standard food.

Determination of patulin and 5-hydroxymethylfurfural in beverage.LC-MS and GC-MS method



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