GB/T 20938-2007 (English Version) PDF

Standard No.: GB/T 20938-2007
Language: Chinese, Available in English version
Release Date: 2007
Published By: General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest: GB/T 20938-2007

Scope: This standard specifies the terms and definitions of canned food enterprises, factory environment, workshops and facilities, equipment and tools, personnel management and training, material control and management, process control, quality management, sanitation management, product storage and transportation, Basic requirements for documents and records, complaint handling and product recall, establishment and review of management systems, etc. This standard applies to the design, construction, transformation, production management and technical management of canned food factories.

GB/T 20938-2007 Referenced Document

GB 2760 National Food Safety Standards Standards for the Use of Food Additives*， 2024-02-08 Update
GB 5749 Hygienic Standards for Drinking Water*， 2022-03-15 Update
GB/T 10785 A series of specifications for light gauge metal containers-open-top-round cans
GB/T 14251 General technical standard for metal container of canned food*， 2017-09-07 Update