This standard specifies the method for the determination of fluorine in grains, vegetables, fruits and other plant products using ion chromatography. This standard is applicable to the determination of fluorine in grains, vegetables, fruits and other plant products. The linear range of this method is 0.005mg/L~5mg/L. The detection limit of this method is 0.1mg/kg.
NY/T 1374-2007 history
2007NY/T 1374-2007 Determination of Fluorine in Plant Products Ion Chromatography Method