SN/T 1827-2006
Determination of shiga toxin-producing Escherichia coli in foods for import and export (English Version)
- Standard No.
- SN/T 1827-2006
- Language
- Chinese, Available in English version
- Release Date
- 2006
- Published By
- Professional Standard - Commodity Inspection
- Status
- Latest
- SN/T 1827-2006
- Scope
- This standard specifies the testing methods for Shiga toxin-producing E. coli in imported and exported foods. This standard is applicable to the detection of Shiga toxin-producing Escherichia coli in food.
SN/T 1827-2006 Referenced Document
- GB/T 4789.28 Microbiological examination of food hygiene Stainning methods,culture mediums and reagents
- SN/T 0330 General rules for microbiological examinations of export food *， 2012-05-07 Update
- SN/T 0973 Determination of entero-hemorrhagic E.coli O157:H7 in meats/meat product and other food for import and export*， 2010-11-01 Update
SN/T 1827-2006 history
- 2006 SN/T 1827-2006 Determination of shiga toxin-producing Escherichia coli in foods for import and export
