EN 1186-8:2002 Materials and articles in contact with foodstuffs - Plastics - Part 8: Test methods for overall migration into olive oil by article filling
This Part of this European Standard specifies food simulants from plastics materials and temperatures above 20 0C and up to, but not test methods for the determination of the overall migration into fatty articles, by filling of test specimens with a fatty food simulant at including, 100 0C for selected times.
EN 1186-8:2002 history
2002EN 1186-8:2002 Materials and articles in contact with foodstuffs - Plastics - Part 8: Test methods for overall migration into olive oil by article filling