This International Standard specifies a method for determination of the yellow pigment content in durum wheat flour and semolina (Triticum durum L).
DIN EN ISO 11052:2006 Referenced Document
ISO 712:1985 Cereals and cereal products — Determination of moisture content (Routine reference method)
DIN EN ISO 11052:2006 history
2006DIN EN ISO 11052:2006-11 Durum wheat flour and semolina - Determination of yellow pigment content (ISO 11052:1994); German version EN ISO 11052:2006
2006DIN EN ISO 11052:2006 Durum wheat flour and semolina - Determination of yellow pigment content (ISO 11052:1994); German version EN ISO 11052:2006