DIN EN 10325:2006 Steel - Determination of yield strength increase by the effect of heat treatment (Bake-Hardening-Index); English version of DIN EN 10325:2006-10
This document specifies the method for the determination of yield strength increase by the effect of heat treatment (Bake-Hardening-Index) for steel.
NOTE This test is applied in particular, to steels showing a mechanism of bake hardening, which are specially intended for automotive industry.
DIN EN 10325:2006 Referenced Document
EN 10002-1:2001 Metallic Materials - Tensile Testing - Part 1: Method of Test at Ambient Temperature
DIN EN 10325:2006 history
2006DIN EN 10325:2006-10 Steel - Determination of yield strenght increase by the effect of heat treatment (Bake-Hardening-Index); German version EN 10325:2006
2006DIN EN 10325:2006 Steel - Determination of yield strength increase by the effect of heat treatment (Bake-Hardening-Index); English version of DIN EN 10325:2006-10