NY/T 843-2004
Green food Meat and meat products (English Version)
- Standard No.
- NY/T 843-2004
- Language
- Chinese, Available in English version
- Release Date
- 2004
- Published By
- Professional Standard - Agriculture
- Status
- 2009-05
- Replace By
- NY/T 843-2009
- Latest
- NY/T 843-2015
- Scope
- This standard specifies the terminology and definition requirements, test methods, inspection rules, signs, labels, packaging, transportation and storage of green food meat and meat products. This standard applies to green food fresh, frozen and cooled pork, beef, mutton, rabbit meat and livestock and poultry meat products. It does not apply to irradiated livestock and poultry meat, livestock and poultry offal and products.
NY/T 843-2004 history
- 2015 NY/T 843-2015 Green food.Meat products
- 2009 NY/T 843-2009 Green food.Meat and meat products
- 2004 NY/T 843-2004 Green food Meat and meat products
