SN/T 1753-2006 Determination of thiabendazole and carbendazim residues in concentrated fruit juice for import and export-High performance liquid chromatographic method (English Version)
This standard specifies the sample preparation and high-performance liquid chromatography determination methods for the detection of thiabendazole and carbendazim in concentrated fruit juice. This standard is applicable to the detection of thiabendazim and carbendazim residues in concentrated apple juice, concentrated pineapple juice, concentrated mango juice, concentrated orange juice, concentrated pear juice and concentrated prickly pear juice.
SN/T 1753-2006 history
1970SN/T 1753-2016 Determination of thiophanate-methyl, thiabendazole, carbendazim and 2-aminobenzimidazole residues in concentrated fruit juice for export by liquid chromatography-mass spectrometry/mass spectrometry
2006SN/T 1753-2006 Determination of thiabendazole and carbendazim residues in concentrated fruit juice for import and export-High performance liquid chromatographic method