GOST R 52470-2005
Food products. Methods for identification and determination of artificial colours in alcoholic production

Standard No.

GOST R 52470-2005

Release Date

2005

Published By

RU-GOST R

Status

Withdraw 2015-02

Latest

GOST R 52470-2005

GOST R 52470-2005 Referenced Document

• GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
• GOST 3760-1979 Reagents. Ammonia water. Specifications
• GOST 3769-1978 Reagents. Ammonium sulphate. Specifications
• GOST 3956-1976 Silica gel for industrial use. Specifications
• GOST 427-1975 Measuring metal rules. Basic parameters and dimensions. Specifications
• GOST 4517-1987 Reagents. Methods for preparation of accessory reagents and solutions used for analysis
• GOST 5830-1979 Reagents. Isoamyl alcohol. Specifications
• GOST 6016-1977 Reagents. Isobutyl alcohol. Specifications
• GOST 61-1975 Reagents. Acetic acid. Specifications
• GOST 6709-1972 Distilled water. Specifications
• GOST 6995-1977 Reagents. Methanol-poison. Specifications
• GOST 9875-1988 Technical diethylamine. Specifications
• GOST R 51135-1998 Liqueur-vodkaproducts. Acceptance rules and test methods
• GOST R 51144-1998 Products of wine industry. Acceptance rules and methods of sampling
• GOST R 51268-1999 Scissors. General specifications
• GOST R 52472-2005 Vodkas and special vodkas. Acceptance rules and test methods

GOST R 52470-2005 history

• 2005 GOST R 52470-2005 Food products. Methods for identification and determination of artificial colours in alcoholic production