GB 4480.1-2001
Food additive Ponceau 4R (English Version)

Standard No.

GB 4480.1-2001

Language

Chinese, Available in English version

Release Date

2001

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Status

Be replaced 2017-01

Replace By

GB 1886.220-2016

Latest

GB 1886.220-2016

Replace

GB 4480.1-1994

Scope

This standard specifies the requirements for food additive carmine, test methods, inspection rules, marking, packaging, transportation and storage. This standard applies to food, cosmetics and other industries as coloring agents. Structural formula: (omitted) Molecular formula: C20H11N2Na3O10S3 1.5H2O Relative molecular mass: 631.51 (according to the international relative atomic mass in 1997)

GB 4480.1-2001 history

• 2016 GB 1886.220-2016 National Food Safety Standard Food Additive Carmine
• 2001 GB 4480.1-2001 Food additive Ponceau 4R
• 1994 GB 4480.1-1994 food additive carmine

GB 4480.1-2001 Food additive Ponceau 4R was changed to GB 1886.220-2016 National Food Safety Standard Food Additive Carmine.

GB 4480.1-2001 -All Parts