GOST R 51458-1999
Cheese and processed cheese products. Determination of mass percent of total phosphorus. Molecular absorption spectrometric method

Standard No.
GOST R 51458-1999
Release Date
1999
Published By
RU-GOST R
Status
 2017-07
Latest
GOST R 51458-1999
Scope
This standard applies to cheeses and processed cheeses and establishes a spectrometric method for determining the mass fraction of total

GOST R 51458-1999 history

  • 1999 GOST R 51458-1999 Cheese and processed cheese products. Determination of mass percent of total phosphorus. Molecular absorption spectrometric method



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