GOST R 51440-1999 Apple juice, apple juice concentrates and drinks containing apple juice. Method for determination of patulin content using thin-layer chromatography
This standard specifies a method for the determination of patulin content in apple juices, concentrated apple juices and beverages, with
GOST R 51440-1999 history
1999GOST R 51440-1999 Apple juice, apple juice concentrates and drinks containing apple juice. Method for determination of patulin content using thin-layer chromatography