This standard specifies the definition, technical requirements, test methods, inspection rules and marking, packaging, transportation and storage requirements of sodium glutamate (99% monosodium glutamate). This standard applies to products with a sodium glutamate content of not less than 99%.
GB/T 8967-2000 history
2016GB 5009.43-2016 Determination of sodium glutamate (sodium glutamate) in monosodium glutamate in national food safety standard