This standard specifies the definition, technical requirements, test methods and labeling, packaging, transportation and storage requirements of full-fat unsweetened condensed milk and full-fat sweetened condensed milk. This standard is applicable to viscous liquid products made from concentrated milk with or without white sugar added.
GB 5417-1999 history
2010GB 13102-2010 National food safety standard Evaporated milk,sweetened condensed milk and formulated condensed milk