GOST 30648.2-1999
Infant milk products. Methods for determination of total protein

Standard No.
GOST 30648.2-1999
Release Date
1999
Published By
RU-GOST R
Latest
GOST 30648.2-1999
Scope
This standard covers dairy products for baby food (liquid, paste, dry) and establishes methods for determining

GOST 30648.2-1999 Referenced Document

  • GOST 10929-1976 Reagents. Hydrogen peroxide. Specifications
  • GOST 14919-1983 Household electric cooking ranges, cooking plates and cooking ovens. General specifications
  • GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
  • GOST 19908-1990 Transparent quartz glass crucibles, basins, cups, flasks, funnels, test-tubes and caps. General specifications
  • GOST 20490-1975 Reagents. Potassium permanganate. Specifications
  • GOST 2603-1979 Reagents. Acetone. Specifications
  • GOST 3769-1978 Reagents. Ammonium sulphate. Specifications
  • GOST 4145-1974 Reagents. Potassium sulphate. Specifications
  • GOST 4165-1978 Reageuts. Copper II sulphate pentahydrate. Specifications
  • GOST 4204-1977 Reagents. Sulphuric acid. Specifications
  • GOST 4328-1977 Reagents. Sodium hydroxide. Specifications
  • GOST 5833-1975 Reagents. Saccharose. Specifications
  • GOST 5962-1967 Rectified ethyl alcohol. Specifications
  • GOST 6709-1972 Distilled water. Specifications
  • GOST 9147-1980 Laboratory porcelain ware and apparatus. Specifications*2024-04-17 Update
  • GOST 9656-1975 Reagents. Boric acid. Specifications*2024-04-17 Update

GOST 30648.2-1999 history

  • 1999 GOST 30648.2-1999 Infant milk products. Methods for determination of total protein



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