GB 4479.1-1999
Food additive--Amaranth (English Version)
- Standard No.
- GB 4479.1-1999
- Language
- Chinese, Available in English version
- Release Date
- 1999
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2011-02
- Replace By
- GB 4479.1-2010
- Latest
- GB 4479.1-2010
- Replace
- GB 4479.1-1996
- Scope
- This standard specifies the requirements, test methods, inspection rules, marking, packaging, transportation and storage of food additive amaranth. This standard applies to the dyes obtained by coupling 1-aminonaphthalene-4-sulfonic acid with 2-naphthol 3,6-sodium disulfonate after diazotization.
GB 4479.1-1999 history
- 2010 GB 4479.1-2010 National Food Safety Standard Food Additive Amaranth
- 1996 GB 4479.1-1996 Food Additive Amaranth
