BS 696-1:1989
Determination of fat content of milk and milk products (Gerber method) - Specification for apparatus

Standard No.
BS 696-1:1989
Release Date
1989
Published By
British Standards Institution (BSI)
Status
 2008-09
Replace By
BS ISO 488:2008
Latest
BS ISO 488:2008
Scope
Details of six sizes of butyrometer (for the products listed under Part 2) together with a stopper, amyl alcohol pipette, sulphuric acid pipette, milk pipette, double quantity milk pipette, funnel for weighing cream or cheese, and a centrifuge.

BS 696-1:1989 history

  • 2008 BS ISO 488:2008 Milk - Determination of fat content - Gerber butyrometers
  • 1989 BS 696-1:1989 Determination of fat content of milk and milk products (Gerber method) - Specification for apparatus



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