ISO 712:1998
Cereals and cereal products - Determination of moisture content - Routine reference method

Standard No.

ISO 712:1998

Release Date

1998

Published By

International Organization for Standardization (ISO)

Status

Withdraw

Replace By

ISO 712:2009

Latest

ISO 712:2009

Scope

This standard specifies a general method for determining the moisture content of cereals and cereal products. This standard applies to the determination of moisture content of whole and crushed particles of the following products: wheat, durum, rice (rice, brown rice and white rice), barley, millet, rye, oats, triticale, sorghum. This standard does not apply to corn.

ISO 712:1998 history

• 2009 ISO 712:2009 Cereals and cereal products - Determination of moisture content - Reference method
• 1998 ISO 712:1998 Cereals and cereal products - Determination of moisture content - Routine reference method
• 1985 ISO 712:1985 Cereals and cereal products — Determination of moisture content (Routine reference method)
• 1979 ISO 712:1979 Cereals and cereal products — Determination of moisture content (Routine reference method)