BS 4401-16:1996
Methods of test for meat and meat products. Determination of chloride content (potentiometric method)

Standard No.

BS 4401-16:1996

Release Date

1996

Published By

British Standards Institution (BSI)

Latest

BS 4401-16:1996

Replace

94/504479 DC-1994

Scope

This part of ISO 1841 specifies a method for the de-termination of the chloride content of meat and meat products, including poultry, with sodium chloride con-tents equal to or greater than 0,25 % (m/m).

BS 4401-16:1996 history

• 1996 BS 4401-16:1996 Methods of test for meat and meat products. Determination of chloride content (potentiometric method)