The document specifies a method for the determination of the ash alkalinity of fruit and vegetable juices. The total content of alkaline matter is determined in the ash titrimetrically.
DIN EN 12144:1996 history
1996DIN EN 12144:1996-10 Fruit and vegetable juices - Determination of total alkalinity of ash - Titrimetric method; German version EN 12144:1996
1996DIN EN 12144:1996 Fruit and vegetable juices - Determination of total alkalinity of ash - Titrimetric method; German version EN 12144:1996