UNE-EN ISO 3657:2020
Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)

Standard No.

UNE-EN ISO 3657:2020

Release Date

2020

Published By

ES-UNE

Latest

UNE-EN ISO 3657:2020

UNE-EN ISO 3657:2020 history

• 2020 UNE-EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)
• 2013 UNE-EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2013)