XP V03-158*XP CEN/TS 16621:2014
Food analysus - Determination of benzo(a)pyrene, benzo(a)anthracene, chrysene and benzo(b)fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)

Standard No.

XP V03-158*XP CEN/TS 16621:2014

Release Date

2014

Published By

Association Francaise de Normalisation

Latest

XP V03-158*XP CEN/TS 16621:2014

XP V03-158*XP CEN/TS 16621:2014 history

• 2014 XP V03-158*XP CEN/TS 16621:2014 Food analysus - Determination of benzo(a)pyrene, benzo(a)anthracene, chrysene and benzo(b)fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)