T/CNFIA 139-2021
Whole Fermented Bean Curd (English Version)
- Standard No.
- T/CNFIA 139-2021
- Language
- Chinese, Available in English version
- Release Date
- 2022
- Published By
- Group Standards of the People's Republic of China
- Latest
- T/CNFIA 139-2021
- Scope
- 1 Scope 2 Normative application documents 3 Terms and definitions 4 Technical requirements 5 Inspection methods 6 Inspection rules 7 Packaging, labelling, storage and transportation
T/CNFIA 139-2021 history
- 2022 T/CNFIA 139-2021 Whole Fermented Bean Curd
