DBS52/ 051-2021
Food safety local standard rice noodles (rice skin) (English Version)
- Standard No.
- DBS52/ 051-2021
- Language
- Chinese, Available in English version
- Release Date
- 2021
- Published By
- Guizhou Provincial Food Standard of the People's Republic of China
- Latest
- DBS52/ 051-2021
- Scope
- DBS52/ 051-2021 Food Safety Local Standard Rice Noodles (Rice Skin) This document specifies the terms and definitions, product classification, technical requirements, inspection rules, labels, signs, packaging, transportation, and storage of rice noodles (rice skin). This document applies to rice noodles (rice noodle) produced in Guizhou. Related announcements: Guizhou Provincial Health Commission Announcement No. 3 of 2021 | Released three local food safety standards including the "Food Safety Local Standard Dendrobium Nobile" (DBS52/049-2021).
DBS52/ 051-2021 history
- 2021 DBS52/ 051-2021 Food safety local standard rice noodles (rice skin)
