Sichuan Provincial Food Standard of the People's Republic of China
Latest
DBS51/ 001-2017
Scope
DBS51/ 004-2017 Local Food Safety Standard Tartary Buckwheat Tea DBS51/ 004-2017 Local Food Safety Standard Tartary Buckwheat Tea This standard is applicable to tartary buckwheat as the main raw material, with or without the addition of edible plant accessories, pre-processed, mixed or Substitute tea that is processed without mixing, forming or unforming, drying and other processes. Related announcements: Announcement of the Sichuan Provincial Health and Family Planning Commission and the Sichuan Provincial Food and Drug Administration on the release of local food safety standards for "Tartary Buckwheat Tea"
DBS51/ 001-2017 history
2017DBS51/ 001-2017 Food Safety Local Standard Tartary Buckwheat Tea
2016DBS51/ 001-2016 Food safety local standard hot pot bottom material