NF V76-136*NF EN 12138:1997
Fruit and vegetable juices. Enzymatic determination of D-malic acid content. NAD spectrometric method.

Standard No.

NF V76-136*NF EN 12138:1997

Release Date

1997

Published By

Association Francaise de Normalisation

Latest

NF V76-136*NF EN 12138:1997

NF V76-136*NF EN 12138:1997 history

• 1997 NF V76-136*NF EN 12138:1997 Fruit and vegetable juices. Enzymatic determination of D-malic acid content. NAD spectrometric method.