This document specifies the terms and definitions, quality requirements, inspection methods, inspection rules, labeling, storage and transportation packaging, and traceability information requirements for rice used as raw materials for Zhejiang Good Rice processing. This document is applicable to the processing of single-season fresh single-variety commercial rice from Zhejiang Good Rice.
T/ZJLSX 1.2-2022 history
2022T/ZJLSX 1.2-2022 High Quality Rice of Zhejiang?Part 2: Paddy