DIN EN ISO 12966-2:2017
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
- Standard No.
- DIN EN ISO 12966-2:2017
- Release Date
- 2017
- Published By
- German Institute for Standardization
- Status
- Replace By
- DIN EN ISO 12966-2:2017-08
- Latest
- DIN EN ISO 12966-2:2017-08
DIN EN ISO 12966-2:2017 history
- 2017 DIN EN ISO 12966-2:2017-08 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017); German version EN ISO 12966-2:2017
- 2017 DIN EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
- 1970 DIN EN ISO 12966-2 E:2016-12
- 2011 DIN EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011); German version EN ISO 12966-2:2011
