GB 14879-1994
Method for determination of permethrin residue in foods (English Version)

Standard No.
GB 14879-1994
Language
Chinese, Available in English version
Release Date
1994
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Status
 2004-01
Replace By
GB/T 5009.106-2003
Latest
GB/T 5009.106-2003
Scope
This standard specifies the method for the determination of permethrin residues in food. This standard applies to the determination of permethrin residues in grains, vegetables and fruits.

GB 14879-1994 history

  • 2003 GB/T 5009.106-2003 Determination of permethrin residues in vegetable foods
  • 1994 GB 14879-1994 Method for determination of permethrin residue in foods

GB 14879-1994 Method for determination of permethrin residue in foods was changed to GB/T 5009.106-2003 Determination of permethrin residues in vegetable foods.

Method for determination of permethrin residue in foods



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