After the antioxidants in the feed are extracted and purified with organic solvents, they are detected with a gas chromatograph, using retention time for qualitative identification and external standard method for quantification. When necessary, use gas chromatography mass spectrometry for confirmation.
T/SDAQI 039-2021 history
2021T/SDAQI 039-2021 Determination ofbutylated hydroxyl anisole (BHA)、dibutylated hydroxyl toluene (BHT) in feeds— Gas chromatography