SN/T 4521-2016
Determination of Streptomycin and Dihydrostreptomycin in Exported Tomato Sauce by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry (English Version)
- Standard No.
- SN/T 4521-2016
- Language
- Chinese, Available in English version
- Release Date
- 2016
- Published By
- 国家质量监督检验检疫总局
- Latest
- SN/T 4521-2016
SN/T 4521-2016 history
- 2016 SN/T 4521-2016 Determination of Streptomycin and Dihydrostreptomycin in Exported Tomato Sauce by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
