DBS45/ 074-2021 (English Version) PDF

Standard No.: DBS45/ 074-2021
Language: Chinese, Available in English version
Release Date: 2022
Published By: Guangxi Provincial Food Standard of the People's Republic of China
Latest: DBS45/ 074-2021

Scope: DBS45/ 074-2021 Food Safety Local Standard Eucommia Leaf This document specifies the terms and definitions, requirements, hygienic requirements for production and processing processes, inspection methods, inspection rules and labels, markings, packaging, transportation, storage, and shelf life of Eucommia leaves. This document applies to products made from Eucommia ulmoides leaves as raw materials in the Guangxi Zhuang Autonomous Region and processed through processes such as sorting, cleaning (or not cleaning), drying, and packaging (or not packaging).

DBS45/ 074-2021 history