This standard stipulates the environmental requirements of the origin, production technology, pollution control, soil and water conservation and biodiversity protection, harvesting, grading, packaging, labeling, storage and transportation and management system requirements for organic peach production. This standard applies to the entire process of organic peach production in Beijing.
DB11/T 684-2009 history
2022DB11/T 684-2022 Technical specification for peach production
2010DB11/T 684-2009 Organic food peach production technical regulations