This standard specifies the basic requirements for greenhouse early spring pepper varieties, seedlings, nutrient soil preparation, planting, greenhouse management after planting, pest and disease control, and harvesting. This standard applies to the technical regulations for early spring pepper cultivation in greenhouses in Anhui Province.
DB34/T 205-2000 history
2006DB34/T 205-2006 Technical Regulations for Spring Early Maturity Cultivation of Pollution-free Food Pepper in Greenhouse
2000DB34/T 205-2000 Technical Regulations for Pepper Cultivation in Greenhouses in Early Spring