T/GZRHJX 005-2019
Technical specification for thereference materials preparation of Daqu Jiang-xiang Baijiu series in Renhuai production region (English Version)

Standard No.

T/GZRHJX 005-2019

Language

Chinese, Available in English version

Release Date

2019

Published By

Group Standards of the People's Republic of China

Latest

T/GZRHJX 005-2019

Scope

This standard specifies the preparation, packaging, labeling, identification, certificate and validity period of standard samples of round base wine, comprehensive base wine and Daqu Maotai-flavor wine in Renhuai production area. This standard is applicable to the preparation of standard samples for sensory quality assessment of round base wine, comprehensive base wine, and Daqu Maotai-flavor wine in Renhuai production area.

T/GZRHJX 005-2019 history

• 2019 T/GZRHJX 005-2019 Technical specification for thereference materials preparation of Daqu Jiang-xiang Baijiu series in Renhuai production region