This standard specifies the terms and definitions, production requirements, technical requirements, technical management and quality management and key control points of the production process of Langyatai ultra-high-flavor liquor. This standard is applicable to the brewing production of Langyatai ultra-high-flavor liquor enterprises.
T/SDFIA 012-2020 history
2020T/SDFIA 012-2020 Langyatai Super High Luzhou-flavor Liquor Production Technical Specifications