T/SDFA 002.5-2023
Fermented feed ingredients Part 5: Determination of formic acid, acetic acid, propionic acid, citric acid, malic acid and lactic acid by high performance liquid chromatography (English Version)

Standard No.

T/SDFA 002.5-2023

Language

Chinese, Available in English version

Release Date

2023

Published By

Group Standards of the People's Republic of China

Latest

T/SDFA 002.5-2023

Scope

This document specifies a high-performance liquid chromatography method for the determination of formic acid, acetic acid, propionic acid, citric acid, malic acid and lactic acid in fermented feed ingredients.

T/SDFA 002.5-2023 history

• 2023 T/SDFA 002.5-2023 Fermented feed ingredients Part 5: Determination of formic acid, acetic acid, propionic acid, citric acid, malic acid and lactic acid by high performance liquid chromatography