T/CZSPTXH 009-2018
9. Chaozhou cuisine beef ball soup (double meat and double gluten) cooking process specification (English Version)

Standard No.

T/CZSPTXH 009-2018

Language

Chinese, Available in English version

Release Date

2018

Published By

Group Standards of the People's Republic of China

Latest

T/CZSPTXH 009-2018

T/CZSPTXH 009-2018 history

• 2018 T/CZSPTXH 009-2018 9. Chaozhou cuisine beef ball soup (double meat and double gluten) cooking process specification