1.1?This test method covers the determination of the flash point, by Tag manual and automated closed testers, of liquids with a viscosity below 5.5 mm2/s (cSt) at 40 ��C (104 ��F), or below 9.5 mm2/s (cSt) at 25 ��C (77 ��F), and a flash point below 93 ��C (200 ��F). 1.1.1?Two
ASTM D56-21 history
2022ASTM D56-22 Standard Test Method for Flash Point by Tag Closed Cup Tester
2021ASTM D56-21a Standard Test Method for Flash Point by Tag Closed Cup Tester
2021ASTM D56-21 Standard Test Method for Flash Point by Tag Closed Cup Tester
2016ASTM D56-16a Standard Test Method for Flash Point by Tag Closed Cup Tester
2016ASTM D56-16 Standard Test Method for Flash Point by Tag Closed Cup Tester
2005ASTM D56-05(2010) Standard Test Method for Flash Point by Tag Closed Cup Tester
2005ASTM D56-05 Standard Test Method for Flash Point by Tag Closed Cup Tester
2002ASTM D56-02a Standard Test Method for Flash Point by Tag Closed Cup Tester
2002ASTM D56-02 Standard Test Method for Flash Point by Tag Closed Tester
2001ASTM D56-01 Standard Test Method for Flash Point by Tag Closed Tester
2000ASTM D56-00 Standard Test Method for Flash Point by Tag Closed Tester
1993ASTM D56-93 Standard Test Method for Flash Point by Tag Closed Tester
1987ASTM D56-87 Standard Test Method for Flash Point by Tag Closed Tester
1970ASTM D56-70 Standard Method Of Test For Flash Point By Tag Closed Tester