T/GXAS 079-2020
Technical code of pratice for flavored salted cucumber processing (English Version)

Standard No.

T/GXAS 079-2020

Language

Chinese, Available in English version

Release Date

2020

Published By

Group Standards of the People's Republic of China

Latest

T/GXAS 079-2020

Scope

This standard specifies the terms and definitions of flavored cucumber peel processing technology, hygienic requirements for the production and processing process, processing equipment, raw and auxiliary material requirements, and production technology. This standard applies to the processing of flavored cucumber peels.

T/GXAS 079-2020 history

• 2020 T/GXAS 079-2020 Technical code of pratice for flavored salted cucumber processing